The Resource The complete guide to working with worms : using the gardener's best friend for organic gardening and composting, by Wendy Vincent

The complete guide to working with worms : using the gardener's best friend for organic gardening and composting, by Wendy Vincent

Label
The complete guide to working with worms : using the gardener's best friend for organic gardening and composting
Title
The complete guide to working with worms
Title remainder
using the gardener's best friend for organic gardening and composting
Statement of responsibility
by Wendy Vincent
Creator
Subject
Language
eng
Cataloging source
DNAL/DLC
Dewey number
639/.75
Illustrations
illustrations
Index
index present
LC call number
SF597.E3
LC item number
V56 2012
Literary form
non fiction
Nature of contents
bibliography
Target audience
adult
Label
The complete guide to working with worms : using the gardener's best friend for organic gardening and composting, by Wendy Vincent
Publication
Bibliography note
Includes bibliographical references and index
http://library.link/vocab/branchCode
  • FRNKC-BRO
  • FRNKC-BRO
  • BUTLR-BUT
  • BUTLR-BUT
  • VRMLN-NEW
  • VRMLN-NEW
  • ODONW-ODO
  • ODONW-ODO
  • DANVL-DAN
  • DANVL-DAN
  • FULCO-AUB
  • FULCO-AUB
  • FULCO-ROC
  • FULCO-ROC
  • MORGN-MAR
  • MORGN-MGT
  • BATES-BAT
  • BATES-BAT
  • NBLCO-AVI
  • NBLCO-AVI
  • NCSTL-NEW
  • NCSTL-NEW
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Introduction: Reducing, Recycling, and red worms -- The vermicomposting cycle versus traditional composting -- A quick view -- The gardener's best friend-worms -- Getting started- setting up the worm composting bin -- The worms -- Caring for your bin -- Common concerns in the worm bin -- Other critters in the bin -- Harvesting -- Using worm compost and castings -- Growing worms and vermicompost for sale -- Marketing your worm business via the internet -- Beyond simple vermicomposting -- Conclusion -- Appendix A: Miscellaneous worms -- Appendix B: Sample business plan -- Appendix C: Resources -- Glossary
Control code
20411768
Dimensions
23 cm.
Edition
Revised 2nd edition.
Extent
287 pages, 16 unnumbered pages of plates
Isbn
9781620230107
Isbn Type
(alk. paper)
Lccn
2015018239
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations
http://library.link/vocab/recordID
20411768
System control number
(DNAL)1316708

Library Locations

    • Butler Public LibraryBorrow it
      340 S. Broadway, Butler, IN, 46721, US
      41.4272 -84.871413

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